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Strawberry Clafoutis

On the weekend I bought Strawberries for the express purpose of making Clotilde’s Strawberry Clafoutis, and I’m very glad I did. Not long ago I made Cherry Clafoutis based on the same recipe, which was indeed very tasty, but the strawberry version might just edge it out.

I made it in a big dish, as opposed to the the ramkins I used last time.

Wood-fired strawberry clafoutis

Wood-fired strawberry clafoutis

Once again you can get the recipe on Chocolate & Zucchini.

Best of all, there’s leftovers for Breakfast!

posted to Cooking,Dessert @ 11:16 pm

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Braised Beef, Green Beans and Hand made Rigatoni with Ricotta Pesto Sauce. | home | Corn, Zucchini, Leek and Bacon Pie