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	<title>Everyday Epicurean &#187; General</title>
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	<description>Recipes from everyday life</description>
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		<title>Comments Disabled</title>
		<link>http://degroot.id.au/recipes/2006/11/26/comments-disabled/</link>
		<comments>http://degroot.id.au/recipes/2006/11/26/comments-disabled/#comments</comments>
		<pubDate>Sat, 25 Nov 2006 22:55:09 +0000</pubDate>
		<dc:creator><![CDATA[David]]></dc:creator>
				<category><![CDATA[General]]></category>
		<category><![CDATA[Site_News]]></category>

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		<description><![CDATA[Alas due to an increasing amount of spam, I&#8217;ve had to disable comments on this site. I&#8217;ve also been really slack with updates of late, no because I&#8217;ve not bothered writing up recipes, just because I&#8217;ve not been cooking anything particularly new of late. I&#8217;m sure this will change at some stage though.]]></description>
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		<title>Birthday pressie</title>
		<link>http://degroot.id.au/recipes/2006/07/16/birthday-pressie/</link>
		<comments>http://degroot.id.au/recipes/2006/07/16/birthday-pressie/#comments</comments>
		<pubDate>Sun, 16 Jul 2006 00:36:08 +0000</pubDate>
		<dc:creator><![CDATA[David]]></dc:creator>
				<category><![CDATA[General]]></category>

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		<description><![CDATA[Just a quick note to show off the collection of Hot Sauces Mel &#038; Simon gave me for my birthday yesterday. !/recipes/images/HotSauce.jpg! We&#8217;ve tried several of them, and yes the Insanity one is in-fact fairly spicy.]]></description>
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		<title>Malt!</title>
		<link>http://degroot.id.au/recipes/2006/07/11/malt/</link>
		<comments>http://degroot.id.au/recipes/2006/07/11/malt/#comments</comments>
		<pubDate>Tue, 11 Jul 2006 12:14:13 +0000</pubDate>
		<dc:creator><![CDATA[David]]></dc:creator>
				<category><![CDATA[Australian]]></category>
		<category><![CDATA[General]]></category>

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		<description><![CDATA[Today while shopping for some more yeast, I finally found a big tin (for dubious qualities of the word tin) of Malt Extract! !/recipes/images/Malt.jpg! I love this stuff, but it&#8217;s somewhat difficult to find reliably. I&#8217;ll be using this as a sweetener in the next loaf I bake.]]></description>
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		<title>Update</title>
		<link>http://degroot.id.au/recipes/2006/07/11/update/</link>
		<comments>http://degroot.id.au/recipes/2006/07/11/update/#comments</comments>
		<pubDate>Tue, 11 Jul 2006 10:16:52 +0000</pubDate>
		<dc:creator><![CDATA[David]]></dc:creator>
				<category><![CDATA[Cooking]]></category>
		<category><![CDATA[General]]></category>
		<category><![CDATA[Site_News]]></category>

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		<description><![CDATA[It occurs to me that I haven&#8217;t updated in a while. I have not stopped cooking or eating, but due to a fair bit of non-computer life happening at this time of the year I&#8217;ve mostly been cooking stuff I&#8217;ve already written about. The weekly staples of the house are currently, Nacho&#8217;s with Chile con [&#8230;]]]></description>
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		<title>The Rusty Pelican</title>
		<link>http://degroot.id.au/recipes/2006/04/25/the-rusty-pelican/</link>
		<comments>http://degroot.id.au/recipes/2006/04/25/the-rusty-pelican/#comments</comments>
		<pubDate>Tue, 25 Apr 2006 12:37:14 +0000</pubDate>
		<dc:creator><![CDATA[David]]></dc:creator>
				<category><![CDATA[General]]></category>

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		<description><![CDATA[While on holidays, in sunny Coolangatta (on the Gold Coast, Qld, Australia), we ate at the Rusty Pelican. This is primarily a seafood place, but also does steaks, in fact their tagline is &#8220;Grog, Steaks and Seafood&#8221;, which kinda drew us in (as tacky as it sounds). Let me start off by saying, the food [&#8230;]]]></description>
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